Nutrient Facts
Analysis shown per 100g as fed
A leaner red meat choice, Lamb Dinner, is a gourmet meal and a great source of protein and fat. Lamb Dinner will be an instant favourite! We blend lamb with our signature fruit and vegetable blend for micronutrients and fibre, add cod liver oil and marine algae for vitamin D and and some omega-3 fatty acids, making it a standalone complete meal or tasty fresh food topper.
Packaged in 1 lb portions, each 4 lb carton contains 4 vacuum-sealed packs.
Made with hormone and antibiotic free ingredients that are fit for human consumption, but processed and packaged exclusively for pet food use.
Determine your pet's daily food portion using our Cost & Portion Calculator. We suggest dividing this portion into 3 meals for puppies and 2 meals for adult dogs.
Dinner recipes are complete and balanced so do not require supplementation. For the benefit of extra omega-3 fatty acids, add a Thrive Oil (Salmon, Herring, Ahiflower, or Hemp Seed).
For additional health and wellness support, Thrive Supplements can be safely added to your dog's meals. Vitamin and Mineral supplements such as Thrive Fortify and FortifyRX should NOT be added to already complete and balanced meals.
Big Country Raw Lamb Dinner is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages, including growth of large-size dogs (70 lbs or more as an adult).
Safe raw food handling instructions:
Lamb, lamb bone, lamb liver, cranberries, lamb spleen, spinach, broccoli, zucchini, lamb kidney, monocalcium phosphate, blueberries, calcium carbonate, cod liver oil, kelp, barley grass, wheat grass, salt, docosahexaenoic acid (DHA), zinc proteinate, manganese proteinate, copper proteinate, vitamin E (a-tocopherol acetate).
Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids. Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.
SAFE RAW FOOD HANDLING INSTRUCTIONS:
- Keep food frozen and thaw in refrigerator until ready to use
- Raw food must be used within 3 days after thawing
- Return unused food back to the refrigerator after serving
- Serve in stainless steel or ceramic dishes
- Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry
Analysis shown per 100g as fed
