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Turkey Salmon Lamb Tub – 4 lb

A blend of Ontario Raised Turkey that contains essential amino acids to calm the skin, plus Omega-3 rich Canadian Salmon for a healthy shiny coat, and balanced with Ontario Raised Lamb Liver for a truly nutrient rich meal. This blend reduces the itch, soothes the skin and brings softness, shine and luster to your dog or cat’s coat!

  • Hormone & Antibiotic Free
  • Free Range Turkey
  • Pasture Raised Ontario Lamb
  • Canadian Wild Salmon

SKU: 627818003704

Product Code: TSL4T

INGREDIENTS Turkey Salmon Lamb: Turkey, ground turkey bone, salmon, lamb liver, lamb spleen, lamb kidney. INGRÉDIENTS: Dinde, os de dinde broyé, saumon, foie d’agneau, rate d’agneau et rein d’agneau. 

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Turkey Salmon Lamb Main Nutrient

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Recommended Supplements

We recommend adding one of the following Thrive oils for omega-3s and fortify supplement:

Thrive Gold Line Fortify - 150g
try our bestselling herring oil

Disclaimer: Big Country Raw® follows the Minimal Requirement (Amount/1000kcal for Growing Puppies After Weaning & Adults Dogs) suggested by The Nutrient Requirement for Dogs and Cats by the National Research Council (NRC). We suggest adding Thrive® Fortify and Thrive® Herring Oil to meet the NRC Recommended Allowances with Blends and Pures formulas.

Feeding Guide

Add Thrive® Fortify as per label to meet the National Research Council (NRC) Nutrient Requirement for Dogs and Cats. Thrive® Fortify is a blend of essential minerals, vitamins, healthy fats, various greens and digestive enzymes and is formulated specifically to augment Big Country Raw® Pure Formulas and Signature Blend recipes.

Alternatively, Thrive® Sea Kelp or Thrive® Trimineral Boost (blend of Kelp, Barley Grass and Spirulina) can be used when feeding a rotational meal plan including 3 or more proteins.

Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids.   Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

  • Keep food frozen and thaw in refrigerator until ready to use.
  • Raw food must be used within 3 days after thawing
  • Return unused food back to the refrigerator after serving.
  • Serve in stainless steel or ceramic dishes.
  • Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.
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